Perfect for those longer holidays, just stay 3 consecutive nights in participating Radisson Blu Hotels & Resorts and save up to 15%. Available any day of the week, extend your stay with Radisson Blu and enjoy your time off knowing it's at a great price!
Book a 2 or 3 night weekend stay and up to save 20% with Radisson Blu Hotels & Resorts. Just stay with us on a Friday or Saturday or Saturday and Sunday night and enjoy a great deal at hotels worldwide. Members of our loyalty programme, Club CarlsonSM can earn Gold Points® when booking this offer.
Save up to 20% on your stay with Radisson Blu by booking 21 or 28 days in advance. You can discover this fantastic deal at more than 200 hotels in Europe, the Middle East and Africa. You can look for the “Advance Purchase” offer when booking your hotel stay.
Upgrade your stay…be treated to an exceptional room with amenities designed to please the intrepid traveller!
Begin your mornings on the right foot with the Radisson Blu Bed & Breakfast offer. Get complimentary access to the renowned Super Breakfast Buffet, where guests can choose from over 120 breakfast items. Fill up on a hearty English breakfast or satisfy your morning hunger with healthy options such as smoked salmon, organic muesli and fresh juices.
Find that perfect hotel that compliments your holiday desires. Choose from spa hotels, beach hotels, golf hotels as well as hotels in inspiring natural destinations.
Many of our hotels have put together the perfect package that can help you discover a city, unwind with relaxing spa treatments, savour local specialities and more….
Across the UK, enjoy a gourmet meal when you spend a weekend in one of our fabulous hotels. Just book one of our Dine and Stay offers and spoil yourself with a great meal at restaurants that have garnered acclaim from across the country. In Birmingham, Filini Restaurant has won awards for its innovative Italian flavours while Itchycoo in Edinburgh seduces with tapas-style dishes served in artistic surroundings. Glasgow's Collage, a pet project of Sir Peter Blake and restauranteur Roy Ackerman, blends art and food with a modern Scottish twist. Escape for a memorable 2 night weekend complete with gourmet delights.